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%ما هو (من)٪ 1 - تعريف
SCIENCE OF THE EFFECTS OF NUTRITION ON GENES
Nutrigenomics; Nutritional Genetics; Nutrigenetics; Nutragenomics; Nutritional epigenetics
Nutritional science
SCIENCE THAT INTERPRETS THE NUTRIENTS AND OTHER SUBSTANCES IN FOOD IN RELATION TO MAINTENANCE, GROWTH, REPRODUCTION, HEALTH AND DISEASE OF AN ORGANISM
Nutrition science; History of nutrition; Trophology; Nutritional sciences
Nutritional science (also nutrition science, sometimes short nutrition, dated trophologytrophology. (n.
Table Alphabeticall
ENGLISH DICTIONARY PUBLISHED IN 1604
A Table Alphabeticall; Table alphabeticall; Table Alphabetical
A Table Alphabeticall is the abbreviated title of the first monolingual dictionary in the English language, created by Robert Cawdrey and first published in London in 1604.
Toxic and nutritional optic neuropathy
HUMAN DISEASE
Toxic optic neuropathy; Nutritional optic neuropathy; Optic neuropathy, toxic; Optic neuropathy, nutritional; Toxic and Nutritional Optic Neuropathy
Toxic and nutritional optic neuropathy is a group of medical disorders defined by visual impairment due to optic nerve damage secondary to a toxic substance and/or nutritional deficiency. The causes of these disorders are various, but they are linked by shared signs and symptoms, which this article will describe.
ويكيبيديا
Nutritional genomics
Nutritional genomics, also known as nutrigenomics, is a science studying the relationship between human genome, human nutrition and health. People in the field work toward developing an understanding of how the whole body responds to a food via systems biology, as well as single gene/single food compound relationships. Nutritional genomics or Nutrigenomics is the relation between food and inherited genes, it was first expressed in 2001.
